The Cellar
Our extensive wine cellars are amply
stocked with carefully selected wines from around the world and are
the ideal accompaniment to your dining experience.
Wine experience
Enjoy your dining experiences while exploring the different
wine regions of the world with our Sommelier, Peter
Foulds
Wines of the month by
our Sommelier,
This is a small selection of
excellent wines hand picked from the wine list by our Sommelier to
enhance your dining experience.
White
The wine: Chablis
1er Cru Vaillons
Domaine Billaud Simon, Burgundy, France 2007: £69.00
I discovered the wine maker on a trip to
Burgundy last year. I really learned a lot on this trip. Here the
soil has an important effect on the wine. In the best sites, it is
limestone overlaid with a layer of Kimmeridgian clay, which is very
rich in marine fossils. Dampt`s vineyard is directly located within
this area. For me it was magnificent to see the different
parcels and the difference in soil. The young wine maker produces a
mineral and briny wine with remarkable vivacity.
The wine: Chassagne
Montrachet £85.00
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Chassagne-Montrachet,
Les Mazures, Paul Pillot 2008. Paul, the wine maker, is a
charming grower with a cellar that has not seen any posh
improvements since the day it was excavated seemingly. It is
directly under his house therefore many visits a day help craft
this jewel. Paul and the surroundings added to the ambience and
ultimately the pleasure of the wines.
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Red
The wine:
Olpaio,
Val di Cornia
Suvereto,Merlot,Cabernet Sauvignon, 2004
£89.00
Special Selection, just 3.000 bottles.
Excellent wine made on a Pomerol Style. A
first quality wine from the Maremma Coast with plenty of
blackcurrants, plums and cedar wood. Fine Tannin, full bodied,
rich, stylish and intense with a long length, elegant and
harmonious.
The wine:
Châteauneuf du Pape, Domaine de Cristia, Rhône, France
2008 £60.00
On a recent visit to the Rhône Valley
by our Sommelier, Peter Foulds, he came across this full bodied,
spicy wine. A beautiful dark colour with a slight purplish glint
and crystallized fruits and prunes on the nose.
Download
our wine list